Tomato Basil Mozzerella Frittata
frittata
0%
25%
50%
75%
100%
327cal
(calories)
21g
(fat)
6g
(carbs)
25g
(protein)
654mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Tomato Basil Mozzerella Frittata
Herb Basil Fresh
(Fresh Basil)
>salsa homemade Shriver
1 Juice Lime Real-lime
(Lime Juice From Concentrate (Water, Concentrated Lime Juice), And Less Than 2% Of Lime Oil, Sodium Benzoate (preservative), Sodium Metabisulfite (preservative). Contains Sulfites.)
Herb Cilantro Fresh
(Fresh Cilantro)
Onions Yellow Diced
(Yellow Onion)
1 Peppers Jalapeno Slices
(Jalapeno Peppers, Water, Salt, Distilled White Vinegar, Calcium Chloride, Less than 1/10th of 1% Sodium Benzoate and Potassium Sorbate (added as Preservaties), Tumeric, Natural Flavoring)
3 Garlic Crushed - In Oil
(Garlic, Water, Soybean Oil, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives).Contains: Naturally occuring sulfites. )
Tomatoes Grape
(Fresh Grape Tomatoes)
>Eggs scrambled catering 15
3 Eggs Liquid Ref
(Whole Egg with Citric Acid: Whole eggs, Citric Acid)
Milk Whole Gallon 52175
(Milk, Vitamin D2 Added)
1 Salt Kosher
(Salt, Yellow Prussiate of Soda)
1 Spice Pepper White
(Ground White Pepper)
3 Margarine Print
(07/14/16VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL), WATER, SALT, SOYBEAN LECITHIN (SOY) AND VEGETABLE MONO AND DIGLYCERIDES. POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES. COLORED WITH BETA CAROTENE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.)
Cheese Moz/Provalone Blend
(Whole Milk Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour and Cellulose Powder Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor))