Tomato Basil Mozzerella Frittata
frittata
0%
25%
50%
75%
100%
327cal
(calories)
21g
(fat)
6g
(carbs)
25g
(protein)
654mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Tomato Basil Mozzerella Frittata
Cheese Moz/Provalone Blend
(Whole Milk Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour and Cellulose Powder Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor))
Herb Basil Fresh
(Fresh Basil)
Tomatoes Grape
(Fresh Grape Tomatoes)
>salsa homemade Shriver
3 Garlic Chopped - In Water
(Garlic, Water, and Citric Acid)
1 Juice Lime Real-lime
(Lime Juice From Concentrate (Water, Concentrated Lime Juice), And Less Than 2% Of Lime Oil, Sodium Benzoate (preservative), Sodium Metabisulfite (preservative). Contains Sulfites.)
1 Peppers Jalapeno Slices
(Jalapeno Peppers, Water, Salt, Distilled White Vinegar, Calcium Chloride, Less than 1/10th of 1% Sodium Benzoate and Potassium Sorbate (added as Preservaties), Tumeric, Natural Flavoring)
Onions Yellow Diced
(Yellow Onion)
Herb Cilantro Fresh
(Fresh Cilantro)
>Eggs scrambled catering 15
3 Margarine Print
(07/14/16Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Salt Soybean Lecithin (Soy) and Vegetable Mono and Diglycerides. Potassium Sorbate amd Citric Acid Added as Preservatives. Colored with Beta Carotene. Artificial Butter Flavor. Vitamin A Palamite Added.)
1 Spice Pepper White
(Ground White Pepper)
1 Salt Kosher
(Salt, Yellow Prussiate of Soda)
Milk Whole Gallon 52175
(Milk, Vitamin D2 Added)
3 Eggs Liquid Ref
(Whole Egg with Citric Acid: Whole eggs, Citric Acid)