Tomato Basil Mozzerella Frittata
*Percent Daily Values (DV) are based on a 2,000 calorie diet.


Ingredients for:
Tomato Basil Mozzerella Frittata
>salsa homemade Shriver
Onions Yellow
(Fresh Whole Yellow Onions)
Herb Cilantro Fresh
(Fresh Cilantro)
Sauce San Nicola Chunky Base
(Vine-Ripened Fresh Tomatoes, Salt, and Naturally Derived Citric Acid)
Peppers Jalapeno Slices
(Jalapeno Peppers, Water, Salt, Distilled White Vinegar, Calcium Chloride, Less than 1/10th of 1% Sodium Benzoate and Potassium Sorbate (added as Preservaties), Tumeric, Natural Flavoring)
Juice Lime Real-lime
(Lime Juice From Concentrate (Water, Concentrated Lime Juice), And Less Than 2% Of Lime Oil, Sodium Benzoate (preservative), Sodium Metabisulfite (preservative). Contains Sulfites.)
Garlic Crushed - In Oil
(Garlic, Water, Soybean Oil, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives).Contains: Naturally occuring sulfites. )
Tomatoes Grape
(Fresh Grape Tomatoes)
>Eggs scrambled catering 15
Eggs Liquid Ref
(Whole Egg with Citric Acid: Whole eggs, Citric Acid)
Milk Whole Gallon 52175
(Milk, Vitamin D2 Added)
Spice Pepper White
(Ground White Pepper)
Margarine Print
(Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Vegetable Mono and Diglycerides, Sodium Benzoate (a Preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, WheyContains Soy and Milk)
Salt Kosher
(Salt, Yellow Prussiate of Soda)
Herb Basil Fresh
(Fresh Basil)
Cheese Shrdded 4 Chs Blnd
(Low Moisture Part Skim Mozzarella Cheese(Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Medium Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Product of France, Rice Flour and Cellulose Powder added to Prevent Caking, Natamycin (A natural mold inhibitor))