Macaroni And Cheese Pasta
7 inch round pan
0%
25%
50%
75%
100%
1,299cal
(calories)
62g
(fat)
168g
(carbs)
107%
54g
(protein)
160%
3,833mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Macaroni And Cheese Pasta
Sauce Sundial Garlic Prima Guida
(Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Garlic*, Vegetable Mono & Diglycerides, Soy Lecithin, Natural Garlic Flavor, Artificial Flavor, Sodium Benzoate (A Preservative), Citric Acid, Calcium Disodium EDTA Added to Protect Flavor, Beta Carotene (Color), Vitamin A Palmitate Added* Dehydrated Contains: Soybeans)
CSC Sauce Bechamel
Starch Modified (465)
(starch)
Milk 2% Gallon 52174
(Reduced Fat Milk, Vitamin A Palminate, Vitamin D)
Flour White 50 Lb
(Bleached Wheat Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid)
1 Spice Onion Powder
(Onion Powder)
1 Spice Pepper White
(Ground White Pepper)
3 Margarine Print
(07/14/16VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL), WATER, SALT, SOYBEAN LECITHIN (SOY) AND VEGETABLE MONO AND DIGLYCERIDES. POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES. COLORED WITH BETA CAROTENE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.)
Pasta Geminoli Retherm
Pasta Geminoli CSC
1 Pasta Gemelli
(SEMOLINA (WHEAT), DURUM WHEAT FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. )
Cheese Moz/Provalone Blend
(Whole Milk Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Flour and Cellulose Powder Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor))
Milk Whole Gallon 52175
(Milk, Vitamin D2 Added)
3 Cheese Cheddar Shredded
(Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch and Powdered Cellulose to Prevent Caking )
1 Spice Parsley Flakes
(Parsley Flakes)