Matzo Mushroom & Onion Quiche
Pan 1/15th
0%
25%
50%
75%
100%
323cal
(calories)
27g
(fat)
13g
(carbs)
21g
(protein)
542mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Matzo Mushroom & Onion Quiche
Cheese Swiss Mild Cuts
(Pasteurized Milk, Cultures, Rennet, and Salt. )
Eggs Liquid Ref
(Whole Egg with Citric Acid: Whole eggs, Citric Acid)
Onions Yellow Diced
(Yellow Onion)
Mushrooms Sliced
(Mushrooms, Water, Salt, Citric Acid (To Reatain Color))
Milk 2% Gallon 52174
(Reduced Fat Milk, Vitamin A Palminate, Vitamin D)
Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
Po Matzo Meal
(Passover Wheat Flour and Water Only.Contains WheatProduced in a facility that also processes nut products)
Spice Pepper White
(Ground White Pepper)
Margarine Print
(Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Vegetable Mono and Diglycerides, Sodium Benzoate (a Preservative), Citric Acid, Natural and Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate Added, WheyContains Soy and Milk)
Cheese Cheddar Bar 10#
(Pasteurized Milk, Cheese Culture, Salt, Enzyme, Annatto Color)