Vegetarian Brunswick Stew
6 Oz
0%
25%
50%
75%
100%
69cal
(calories)
1g
(fat)
14g
(carbs)
2g
(protein)
317mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Vegetarian Brunswick Stew
Base Savory Vegetable CC GF
(A blend of vegetables [Purees (Carrot, Celery, Onion, Sauteed Onion, Red Bell Pepper), Dehydrated (Tomato, Carrots, Green Beel Pepper, Onion), Juices (Onion, Garlich, Shallot, Carrot)], Sugar, Salt, Yeast Extract, Hydrolyzed Corn Protein, Contains 2% or Less of the Following: Maltodextrin, Canola Oil, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Modified Food Starch, Spice, Hydrolyzed Soy Protein, Burgundy Wine Solids. Contains Soy. )
Carrots Diced
(Fresh diced carrots)
Parsley
(Fresh Parsley)
Tomatoes Diced
(TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE. )
Squash Zucchini
(Fresh Zucchini)
Corn Whole Kernel
(100% Pure Corn)
Spice Garlic Granulated
(Granulated Garlic)
Oil Salad Canola
(Canola Oil.)
Beans Lima Baby
(Lima Beans, Baby Frozen)
Spice Pepper Black
(Black Pepper )
Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
Cornstarch U
(Corn Starch)
Okra Sliced
()
Molasses
(Molasses)
Sauce Tabasco 2 Oz
(Distilled vinegar, red pepper, salt)
Vinegar Wine Red
(Aged Red Wine Vinegar)
Ketchup Pouch
(Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring.)
Onions Yellow Diced
(Yellow Onion)