Vegetarian Brunswick Stew
6 Oz
0%
25%
50%
75%
100%
69cal
(calories)
1g
(fat)
14g
(carbs)
2g
(protein)
317mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Vegetarian Brunswick Stew
1 Tomatoes Diced Canned
(TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE. )
Onions Yellow Diced
(Yellow Onion)
1 Ketchup Pouch
(Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring.)
Squash Zucchini
(Fresh Zucchini)
Parsley
(Fresh Parsley)
Carrots Diced
(Fresh diced carrots)
2 Corn Whole Kernel
(100% Pure Corn)
2 Beans Lima Baby
(Lima Beans, Baby Frozen)
1 Spice Garlic Granulated
(Granulated Garlic)
1 Sauce Tabasco 2 Oz
(Distilled Vinegar, Red Pepper, Salt)
1 Oil Salad Canola
(Canola Oil.)
1 Spice Pepper Black
(Black Pepper )
1 Molasses
(Molasses)
1 Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
1 Cornstarch U
(Corn Starch)
2 Okra Sliced
()