Vegetarian Brunswick Stew
6 Oz
0%
25%
50%
75%
100%
69cal
(calories)
1g
(fat)
14g
(carbs)
2g
(protein)
317mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Vegetarian Brunswick Stew
Base Savory Vegetable CC GF
(A blend of vegetables [Purees (Carrot, Celery, Onion, Sauteed Onion, Red Bell Pepper), Dehydrated (Tomato, Carrots, Green Beel Pepper, Onion), Juices (Onion, Garlich, Shallot, Carrot)], Sugar, Salt, Yeast Extract, Hydrolyzed Corn Protein, Contains 2% or Less of the Following: Maltodextrin, Canola Oil, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Modified Food Starch, Spice, Hydrolyzed Soy Protein, Burgundy Wine Solids. Contains Soy. )
Onions Yellow Diced
(Yellow Onion)
Carrots Diced
(Fresh diced carrots)
Tomatoes Diced
(TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE. )
Squash Zucchini
(Fresh Zucchini)
Corn Whole Kernel
(100% Pure Corn)
Beans Lima Baby
(Lima Beans, Baby Frozen)
Spice Garlic Granulated
(Granulated Garlic)
Vinegar Wine Red
(Aged Red Wine Vinegar)
Oil Salad Canola
(Canola Oil.)
Sauce Tabasco 2 Oz
(Distilled vinegar, red pepper, salt)
Spice Pepper Black
(Black Pepper )
Molasses
(Molasses)
Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
Cornstarch U
(Corn Starch)
Okra Sliced
()
Ketchup Pouch
(Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring.)
Parsley
(Fresh Parsley)