Vegetarian Brunswick Stew
6 Oz
0%
25%
50%
75%
100%
69cal
(calories)
1g
(fat)
14g
(carbs)
2g
(protein)
317mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Vegetarian Brunswick Stew
1 Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
2 Okra Sliced
()
1 Spice Pepper Black
(Black Pepper )
1 Cornstarch U
(Corn Starch)
1 Oil Salad Canola
(Canola Oil.)
1 Sauce Tabasco 2 Oz
(Distilled Vinegar, Red Pepper, Salt)
1 Spice Garlic Granulated
(Granulated Garlic)
2 Beans Lima Baby
(Lima Beans, Baby Frozen)
Carrots Diced
(Fresh diced carrots)
1 Tomatoes Diced Canned
(TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE. )
Parsley
(Fresh Parsley)
Squash Zucchini
(Fresh Zucchini)
1 Ketchup Pouch
(Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring.)
Onions Yellow Diced
(Yellow Onion)
1 Vinegar Red Wine Gallon
(Red wine vinegar (diluted with water to 5% acidity), potassium metabisulfite (preservative).)
Broth GF Vegetable from Liquid Base
1 Base GF Vegetable Liquid Shelf Stable
(Reconstituted Vegetable Juice Blend (Water and Concentrated Juices of Carrot, Celery, Tomato), Maltodextrin, Salt, Sugar, Onion Juice Concentrate, Yeast Extract, Cabbage Juice, Garlic Powder, Mushroom Extract, Spice, Natural Flavor. **This product contains no added monosodium glutamate or hydrolyzed vegetable protein. However, it does contain yeast extract, which contains small amounts of naturally occuring monosodium glutamate)
1 Molasses
(Molasses)
2 Corn Whole Kernel
(100% Pure Corn)