Lemon Poppy Seed Muffin
Muffin
0%
25%
50%
75%
100%
327cal
(calories)
11g
(fat)
55g
(carbs)
4g
(protein)
431mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Lemon Poppy Seed Muffin
1 Oil Pan Canola All Purpose spray
(Canola Oil, Soy Lecithin, Water, Silicon Dioxide, Propellant)
2 Muffin Batter Lemon Poppy Frozen
(6 Unbleached, Unbromated, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Eggs, Soybean Oil, Milk, Lemon Juice, Natural Flavors, Contains Less Than 2% Of Each Of The Following: Yellow Cornmeal, Poppyseed, Lemons, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Salt, Citric Acid.)