Cheesy Garlic Biscuits
Biscuit
0%
25%
50%
75%
100%
161cal
(calories)
7g
(fat)
21g
(carbs)
5g
(protein)
455mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Cheesy Garlic Biscuits
1 Spice Garlic Powder
(Garlic Powder)
3 Margarine Print
(07/14/16Vegetable Oil Blend (Soybean Oil, Palm Oil, Palm Kernel Oil), Water, Salt Soybean Lecithin (Soy) and Vegetable Mono and Diglycerides. Potassium Sorbate amd Citric Acid Added as Preservatives. Colored with Beta Carotene. Artificial Butter Flavor. Vitamin A Palamite Added.)
1 Mix Biscuit Buttermilk
(Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil*, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Buttermilk, Dextrose, Soy Lecithin, Egg)
3 Cheese Cheddar Shredded
(CHEDDAR CHEESE (PASTEURIZED MILK), CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR), POTATO STARCH AND POWDERED CELLULOSE (ANTI CAKING AGENT) ADDED TO PREVENT CAKING, NATAMYCIN (A NATUREAL MOLD INHIBITOR).)