Cheesy Garlic Biscuits
Biscuit
0%
25%
50%
75%
100%
161cal
(calories)
7g
(fat)
21g
(carbs)
5g
(protein)
455mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Cheesy Garlic Biscuits
1 Oil Pan Canola All Purpose spray
(Canola Oil, Soy Lecithin, Water, Silicon Dioxide, Propellant)
Mix Biscuit Buttermilk
(Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil*, Palm Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Salt, Buttermilk, Dextrose, Soy Lecithin, Egg)
3 Cheese Cheddar Shredded
(Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (Vegetable Color), Potato Starch and Powdered Cellulose to Prevent Caking )
1 Spice Garlic Powder
(Garlic Powder)
3 Margarine Print
(07/14/16VEGETABLE OIL BLEND (SOYBEAN OIL, PALM OIL, PALM KERNEL OIL), WATER, SALT, SOYBEAN LECITHIN (SOY) AND VEGETABLE MONO AND DIGLYCERIDES. POTASSIUM SORBATE AND CITRIC ACID ADDED AS PRESERVATIVES. COLORED WITH BETA CAROTENE. ARTIFICIAL BUTTER FLAVOR. VITAMIN A PALMITATE ADDED.)