Cake Cream Double Chocolate
loaf
0%
25%
50%
75%
100%
215%
4,308cal
(calories)
366%
238g
(fat)
166%
498g
(carbs)
48g
(protein)
118%
2,838mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Cake Cream Double Chocolate
Mix Cake Choc Cream
(Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cocoa (Processed with Alkali), Emulsifier (Propylene Gycol Mono- and Diesters of fats and fatty acids, Mono- and Diglycerides, Soy Lecithin. with BHT and Citric Acid added as preservatives). Contains 2% or Less of the Following: Mono- and Diglycerides, Nonfat Dry Milk, Modified Corn Starch, Soybean Oil, Sodium Bicarbonate, Salt, Defatted Soy Flour, Soy, Lecithin, Monocalcium Phosphate, Acidic Sodium Aluminum Phosphate, Aluminum Sulfate, Xanthan Gum, Natural and Artficial Flavors, Cellulose Gum, Egg Whites.)