Maki California Roll
Tray
0%
25%
50%
75%
100%
1,036cal
(calories)
15g
(fat)
178g
(carbs)
19g
(protein)
2,322mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Maki California Roll
MAKI Rice Sushi Cooked & Seasoned
Sushi Rice 50# Botan
(Milled Rice)
Sugar Granulated 50lb
(Sugar)
Vinegar Rice Seasoned
(Rice Vinegar (Water, Rice), Sugar, Salt)
Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
Sushi Seaweed Nori 100
(Seaweed)
Avocado
(Fresh Avocado)
Sushi Gari gallon
(Non-GMO soybean Protein, Non-GMO Soy Flour, Vegatable Glycerin, Organic Soybean Oil, Water, Organic Rice Syrup, Tumeric Extract Color (Propylene Glycol, Curcumin))
Cucumbers Seedless
(Fresh Seedless Cucumber)
Oil Sesame Seed
(Sesame and Soy Oil)
Crab Sticks Imitation
(Fish Protein (Pollock, Cod, and/or Whiting), Water, Wheat Starch, Egg Whites, Sorbitol, Sugar, Contains 2% or Less of the Following: Snow Crabmeat, Modified Food Starch, Salt, Soybean Oil, Mirin Wine (Sake, Sugar, Salt, Water, Yeast Extract), Artificial Crab Flavors, Sodium tripolyphosphate, Tetrasodium Pyrophosphate, Pollock Extract, Color Added)
Sushi Wasabi 2.2 Lb
(Green Horseradish)
Sauce Soy Indv
(Water, Salt, Caramel Color, Sugar, Monosodium Glutamate, 1/10 of 1% Sodium Benzoate (Preservative))