Maki Philadelphia Roll
Tray
0%
25%
50%
75%
100%
1,136cal
(calories)
24g
(fat)
170g
(carbs)
27g
(protein)
108%
2,588mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Maki Philadelphia Roll
1 Sushi Gari gallon
(Ginger, Water, Vinegar, Salt, Acetic Acid, Malic Acid, Saccharin NA, Potassium Sorbate, Citric Acid, U.S. Certified Food Color Color Red #40)
Red Pepper Strips
(red pepper raw)
MAKI Rice Sushi Cooked & Seasoned
1 Vinegar Rice Seasoned
(Rice Wine Vinegar, Sugar, Salt, Potassium Metabisulfite (As A Preservative))
Sushi Rice 50# Botan
(Milled Rice)
Sugar Granulated 50lb
(Sugar)
1 Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
Sushi Seaweed Nori 100
(Seaweed)
Fish Salmon Lox Nova Sliced
(Salmon, salt, brown sugar, sodium nitrite, FD&C Yellow 6/Red 40, natural hardwood smoke)
Cucumbers Seedless
(Fresh Seedless Cucumber)
Oil Sesame Seed
(Sesame and Soy Oil)
1 Sauce Soy Indv
(Water, Salt, Caramel Color, Sugar, Monosodium Glutamate, 1/10 of 1% Sodium Benzoate (Preservative).)
3 Cheese Cream Orig Loaf
(01/29/2016Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum)
Sushi Wasabi 2.2 Lb
(Green Horseradish)
Sushi Sesame Seeds 5#
(Roasted Sesame Seeds)