Salmon & Goat Cheese Salad
Salad
0%
25%
50%
75%
100%
582cal
(calories)
40g
(fat)
14g
(carbs)
48g
(protein)
1,858mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Salmon & Goat Cheese Salad
Pepper Green Strip
(een Peppers)
Red Pepper Strips
(red pepper raw)
Eggs Hardcooked Vac Pack
(Eggs, Hardboiled, Whole Peeled)
Oil PAM Canola All Purpose spray
(Canola Oil, Soy Lecithin, Water, Silicon Dioxide, Propellant)
Lettuce Greens Mesculine
(Fresh Mesculine Lettuce Greens)
Tomatoes Grape
(Fresh Grape Tomatoes)
Onion Red Sliver
(Red onion)
Fish Salmon 6 oz
(Salmon, Astaxanthin)
Dressing Aegean
(Water, Soybean Oil, Cider Vinegar, Feta Cheese (Milk, Salt, Cheese Cultures, Enzymes), Sugar, Extra Virgin Olive Oil, Contains less than 2% of Salt, Black Olices, Spices, Garlic, Modified Food Starch, Xanthan Gum, Lemon Juice Concentrate, Calcium Disodium EDTA as a preservative)
Cheese Goat
(Pasteurized Goat Milk, Cheese Culture, Rennet, Salt)
Salt Kosher
(Salt, Yellow Prussiate of Soda)
Spice Pepper Black Coarse
(Coarse Grind Black Pepper)
Juice Lemon Real
(Lemon Juice From Concentrate (Water, Concentrated Lemon Juice) And Less Than 2% Of Sodium Benzoate, Sodium Metabisulfite And Sodium Sulfite (Preservatives), Lemon Oil. Contains: Sulfites.)
Capers Non-pareil
(Capers, Water, Vinegar, Salt)