Salmon & Goat Cheese Salad
Salad
0%
25%
50%
75%
100%
582cal
(calories)
40g
(fat)
14g
(carbs)
48g
(protein)
1,858mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Salmon & Goat Cheese Salad
Onion Red Sliver
(Red onion)
Red Pepper Strips
(red pepper raw)
Eggs Hardcooked Vac Pack
(Eggs, Hardboiled, Whole Peeled)
Lettuce Greens Mesculine
(Fresh Mesculine Lettuce Greens)
Tomatoes Grape
(Fresh Grape Tomatoes)
Oil PAM Canola All Purpose spray
(Canola Oil, Soy Lecithin, Water, Silicon Dioxide, Propellant)
Fish Salmon 6 oz
(Salmon, Astaxanthin)
Juice Lemon Real
(Lemon Juice From Concentrate (Water, Concentrated Lemon Juice) And Less Than 2% Of Sodium Benzoate, Sodium Metabisulfite And Sodium Sulfite (Preservatives), Lemon Oil. Contains: Sulfites.)
Spice Pepper Black Coarse
(Coarse Grind Black Pepper)
Salt Kosher
(Salt, Yellow Prussiate of Soda)
Capers Non-pareil
(Capers, Water, Vinegar, Salt)
Dressing Aegean
(Water, Soybean Oil, Cider Vinegar, Feta Cheese (Milk, Salt, Cheese Cultures, Enzymes), Sugar, Extra Virgin Olive Oil, Contains less than 2% of Salt, Black Olices, Spices, Garlic, Modified Food Starch, Xanthan Gum, Lemon Juice Concentrate, Calcium Disodium EDTA as a preservative)
Cheese Goat
(Pasteurized Goat Milk, Cheese Culture, Rennet, Salt)
Pepper Green Strip
(een Peppers)