Salmon & Goat Cheese Salad
Salad
0%
25%
50%
75%
100%
582cal
(calories)
40g
(fat)
14g
(carbs)
48g
(protein)
1,858mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Salmon & Goat Cheese Salad
Onion Red Sliver
(Red onion)
Red Pepper Strips
(red pepper raw)
Pepper Green Strip
(een Peppers)
Eggs Hardcooked Vac Pack
(Eggs, Hardboiled, Whole Peeled)
Lettuce Greens Mesculine
(Fresh Mesculine Lettuce Greens)
Tomatoes Grape
(Fresh Grape Tomatoes)
Oil PAM Canola All Purpose spray
(Canola Oil, Soy Lecithin, Water, Silicon Dioxide, Propellant)
Fish Salmon 6 oz
(Salmon, Astaxanthin)
Spice Pepper Black Coarse
(Coarse Grind Black Pepper)
Cheese Goat
(Pasteurized Goat Milk, Cheese Culture, Rennet, Salt)
Dressing Aegean
(Water, Soybean Oil, Cider Vinegar, Feta Cheese (Milk, Salt, Cheese Cultures, Enzymes), Sugar, Extra Virgin Olive Oil, Contains less than 2% of Salt, Black Olices, Spices, Garlic, Modified Food Starch, Xanthan Gum, Lemon Juice Concentrate, Calcium Disodium EDTA as a preservative)
Capers Non-pareil
(Capers, Water, Vinegar, Salt)
Salt Kosher
(Salt, Yellow Prussiate of Soda)
Juice Lemon Real
(Lemon Juice From Concentrate (Water, Concentrated Lemon Juice) And Less Than 2% Of Sodium Benzoate, Sodium Metabisulfite And Sodium Sulfite (Preservatives), Lemon Oil. Contains: Sulfites.)