Creamy Squash Soup
6oz Ladle
0%
25%
50%
75%
100%
70cal
(calories)
4g
(fat)
8g
(carbs)
1g
(protein)
347mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Creamy Squash Soup
CSC Soup Creamy Squash OR
Spice Pepper Black
(Black Pepper )
Spice Oregano Leaf
(Leaf Oregano)
Butter Unsalted 1#
(Pasteurized Cream, Natural Flavoring)
Cream 1/2 & 1/2 Qt 57101
(Milk and Cream)
Sugar Brown
(Pure Cane Golden Light Brown Sugar)
Broth Vegetable from Commercial Base
Base Savory Vegetable CC GF
(A Blend Of Vegetables [Purees (Carrot, Celery, Onion, Sauteed Onion, Red Bell Pepper), Dehydrated (Tomato, Carrots, Green Bell Pepper, Onion), Juices (Onion, Garlic, Shallot, Carrot)], Sugar, Salt, Yeast Extract, Hydrolyzed Corn Protein, Contains 2% Or Less Of The Following: Maltodextrin, Canola Oil, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Modified Food Starch, Spice, Hydrolyzed Soy Protein, Burgandy Wine Solids)
Spice Nutmeg
(Ground Nutmeg)
Salt Kosher
(Salt, Yellow Prussiate of Soda)
Spice Curry Powder
(Spices, Turmeric (As Color), Salt, Red Pepper, Spice Extractive)
Squash Yellow Pureed
(Cooked Squash)
Spice Bay Leaves Whole
(Whole Bay Leaves)
Spice Cinnamon 25 #
(Cinnamon)
Garlic Crushed - In Oil
(Garlic, Water, Soybean Oil, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives).Contains: Naturally occuring sulfites. )
Onions Yellow Diced
(Yellow Onion)