Vegetable Soup
8 oz ladle
0%
25%
50%
75%
100%
131cal
(calories)
0g
(fat)
26g
(carbs)
6g
(protein)
579mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Vegetable Soup
CSC Soup Vegan Veg Shriver
Potatoes Diced
(Potatoes, Water, Salt, Calcium Chloride)
Vegetables Mixed
(Carrots, Corn, Peas, Green Beans, Baby Lima Beans, Salt)
Beans Kidney Light Red
(Light Red Kidney Beans, Water, Salt, Calcium Chloride, Disodium EDTA (to preserve color))
Tomatoes Diced
(Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid)
Spice Pepper Black
(Black Pepper )
Tomato Puree
(Tomatoes, Citric Acid)
Juice Tomato 46 oz
(Tomato Juice From Concentrate (Water, Tomato Concentrate), Salt, Vitamin C (Ascorbic Acid))
Spice Garlic Granulated
(Granulated Garlic)
Corn Whole Kernel
(100% Pure Corn)
Celery Diced - CSC
Celery
(Fresh Celery)
Onions Dry Reconstituted
Onion Dried
(Dried Onion)
Cabbage Green Chopped - CSC
Cabbage Green
(Fresh Green Cabbage)