Maki California Roll
Tray
0%
25%
50%
75%
100%
1,036cal
(calories)
15g
(fat)
178g
(carbs)
19g
(protein)
2,322mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Maki California Roll
Sushi Seaweed Nori 100
(Seaweed)
MAKI Rice Sushi Cooked & Seasoned
Vinegar Rice Seasoned
(Rice Vinegar (Water, Rice), Sugar, Salt)
Sugar Granulated 50lb
(Sugar)
Sushi Rice 50# Botan
(Milled Rice)
Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
Crab Sticks Imitation
(Fish Protein (Pollock, Cod, and/or Whiting), Water, Wheat Starch, Egg Whites, Sorbitol, Sugar, Contains 2% or Less of the Following: Snow Crabmeat, Modified Food Starch, Salt, Soybean Oil, Mirin Wine (Sake, Sugar, Salt, Water, Yeast Extract), Artificial Crab Flavors, Sodium tripolyphosphate, Tetrasodium Pyrophosphate, Pollock Extract, Color Added)
Sushi Gari gallon
(Non-GMO soybean Protein, Non-GMO Soy Flour, Vegatable Glycerin, Organic Soybean Oil, Water, Organic Rice Syrup, Tumeric Extract Color (Propylene Glycol, Curcumin))
Sauce Soy Indv
(Water, Salt, Caramel Color, Sugar, Monosodium Glutamate, 1/10 of 1% Sodium Benzoate (Preservative))
Oil Sesame Seed
(Sesame and Soy Oil)
Sushi Wasabi 2.2 Lb
(Green Horseradish)
Cucumbers Seedless
(Fresh Seedless Cucumber)
Avocado
(Fresh Avocado)