Creamy Squash Soup
6oz Ladle
0%
25%
50%
75%
100%
70cal
(calories)
4g
(fat)
8g
(carbs)
1g
(protein)
359mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Creamy Squash Soup
CSC Soup Creamy Squash
Broth Vegetable from Commercial Base
Base Savory Vegetable CC GF
(A blend of vegetables [Purees (Carrot, Celery, Onion, Sauteed Onion, Red Bell Pepper), Dehydrated (Tomato, Carrots, Green Bell Pepper, Onion), Juices (Onion, Garlic, Shallot, Carrot)], Sugar, Salt, Yeast Extract, Hydrolyzed Corn Protein, Contains 2% or less of the following: Maltodextrin, Canola Oil, Natural Flavor, Disodium Inosinate, Disodium guanylate, Modified Food Starch, Spice, Hydrolyzed Soy Protein, Burgundy Wine Solids. Contains Soy.Contains: Soy)
Butter Unsalted 1#
(Pasteurized Cream, Natural Flavoring)
Spice Pepper Black
(Black Pepper )
Sugar Brown
(Pure Cane Golden Light Brown Sugar)
Cream 1/2 & 1/2 Qt
(Milk and Cream)
Onions Diced - CSC
Onions Whole Peeled
(Fresh Whole Peeled Onions)
Salt Kosher
(Salt, Yellow Prussiate of Soda)
Spice Nutmeg
(Ground Nutmeg)
Spice Curry Powder
(Spices, Turmeric (As Color), Salt, Red Pepper, Spice Extractive)
Spice Cinnamon 25 #
(Cinnamon)
Spice Bay Leaves Whole
(Whole Bay Leaves)
Spice Oregano Leaf
(Leaf Oregano)
Squash Yellow Pureed
(Cooked Squash)
Garlic Crushed - In Oil
(Garlic, Water, Soybean Oil, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives).Contains: Naturally occuring sulfites. )