Asagio Cheese Bread
1/20 Loaf
0%
25%
50%
75%
100%
106cal
(calories)
2g
(fat)
16g
(carbs)
5g
(protein)
278mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Asagio Cheese Bread
Cheese Asiago Medallions
(Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking)
Flour Base Half & Half Artisan
(Enriched Bleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Rye Flour, Sea Salt, Rye Sour, Contains 2% Or Less Of: Wheat Gluten, Malt Barley Flour, Guar Gum, Citric Acid, Soya Lecithin, Yeast, Enzyme, Ascorbic Acid )
Yeast Dry Instant
(Yeast, Sorbitan Monostearate, May Contain Ascorbic Acid, Starch)
Flour White 50 Lb
(Bleached Wheat Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid)
Oil PAM Canola All Purpose spray
(Canola Oil, Soy Lecithin, Water, Silicon Dioxide, Propellant)