Spaghetti & Marinara Sauce
Entree
0%
25%
50%
75%
100%
849cal
(calories)
6g
(fat)
176g
(carbs)
29g
(protein)
323mg
(sodium)
*Percent Daily Values (DV) are based on a 2,000 calorie diet.

 

Ingredients for:
Spaghetti & Marinara Sauce
CSC Sauce Marinara LMC
Tomato Puree
(Tomatoes, Citric Acid)
Tomato Sauce
(Tomatoes, Salt, Onoin Powder, Garlic Powder, Citric Acid, Natural Flavors)
Tomato Paste
(Tomato Paste, Salt, Citric Acid)
Oil Vegetable Olive Blend
(Soybean Oil and Olive Pomance Oil)
CSC Sauce BASE PUREE Marinara LMC
Onions Dry Reconstituted
Onion Dried
(Dried Onion)
Carrots Diced - CSC
Carrots Peeled Plugs 2" Bin
(Carrots, Fresh, Baby Bunch)
Celery Diced - CSC
Celery
(Fresh Celery)
Spice Italian Blend
(Spices)
Sugar Granulated 50lb
(Sugar)
Spice Pepper Black
(Black Pepper )
Salt 25 Lb
(Salt, Dextrose, Potassium Iodide 0.006%, Sodium Bicarbonate, Yellow Prussiate of Soda)
Garlic Crushed - In Oil
(Garlic, Water, Soybean Oil, Phosphoric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives).Contains: Naturally occuring sulfites. )
Cheese Parmesan Shredded Fancy
(Part Skim Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose Added to Prevent Caking, Nataniacin (a Natural Moldinhibitor) Aged Over 10 Months)
Pasta Spaghetti Retherm
Pasta Spaghetti CSC
Pasta Spaghetti
(Semolina, Durum Flour, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid)